Savour the Flavours of France

by FASHION Staff December 25, 2015

Having achieved the pinnacle of great vodka flavour, Grey Goose has extended its line with a collection of flavoured versions: L’Orange, La Poire, Cherry Noir and Le Citron.

Many flavoured vodkas tend to taste sweet, unbalanced and artificial but Grey Goose uses only highest quality fruit, such as the Menton lemon and Basques cherries, to infuse its vodka. Ripe, intense and authentic, the aromas are enveloping, the flavours complex yet elegant.

Capture the taste of real fruit this season with these enticing, flavoured cocktails:

Grey Goose L’Orange French Negroni

1 1/2 parts Grey Goose L’Orange Flavoured Vodka
1 part Martini Rosso vermouth
3/4 part Aperol grapefruit zest
1 dash of grapefruit bitters (optional)

Blend all ingredients in a rocks glass. Add cubed ice and stir. Squeeze grapefruit zest over the drink and add as garnish.

Grey Goose Le Citron Spatini

1 1/2 parts Grey Goose Le Citron Flavoured Vodka
1/2 part fresh lemon juice
3/4 part simple syrup
4 slices peeled cucumber
4 mint leaves

Muddle cucumber and mint in a shaker. Add remaining ingredients and stir with ice. Strain into a martini cocktail glass. Garnish with unpeeled cucumber. Can also be served in a rocks glass with a splash of soda.

Grey Goose Cherry Collins

1 1/2 parts Grey Goose Cherry Noir Flavoured Vodka
3/4 part fresh lemon juice
3/4 part simple syrup
Club soda

Pour ingredients into a rocks glass with ice. Top with club soda and garnish with a fresh cherry. (Tip: Use this same recipe to create delicious cocktails with all the Grey Goose Flavoured Vodkas)

Grey Goose La Poire Ginger Joy

2 parts Grey Goose La Poire Flavoured Vodka
1/2 part ginger liqueur
1 part simple syrup
1 part fresh lemon juice

Add all ingredients to a shaker with ice. Shake vigorously and strain into a coupe. Garnish with a pear slice.

This is a sponsored post paid for by our advertising partners. For more recipes, holiday entertaining and gift ideas visit spiritbygreygoose.com.

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